PUDDINGS
Chocolate Fudge Cake
Served warm with vanilla icecream
£2.50
Profiteroles
Choux pastry buns filled with cream, served with chocolate dipping sauce
£2.50
Apple and Blackberry Crumble
Served with custard
£3.00
Ice Cream Sundae
Served with flakes, whipped cream and chocolate sauce
£3.00
STARTERS
Today's Home-made Soup (v)
Served with bread and butter
£2.50
Prawn Cocktail
Served with bread and butter
£3.25
Breaded Mushrooms (v)
Served with a garlic aioli dip
£3.00
Mozzarella Dippers (v)
Served with tomato salsa
£3.00
MAIN COURSE
Upgrade your chips to homemade triple-cooked chips for an extra £1
Whole-tail Scampi
Served with tartare sauce, chips and peas
£5.45
Hand-crafted Beef Burger
Topped with cheese, on a dressed bun and tomato relish Why not add - bacon 50p, slaw £1, BBQ pulled pork £2
£6.45
Spciy Breaded Chicken
Served with chips, slaw and tomato salsa
£5.95
Beer Battered Cod Goujons
Served with chips, mushy peas and tartare sauce
£5.95
Grilled Gammon Steak
Served with chips, peas, egg and a pineapple chutney
£5.95
Sausage and Mash
Served with peas and onion gravy (See board for today's choice) Why not add - seasonal vegetables £1, onion rings £1
£6.45
Chicken Salad
Grilled chicken breast served on the house salad
£5.95
Creamy Vegetable Kiev (v)
Served with chips and house salad
£5.45
LUNCH MENU (Served Mon-Sat 12-5)
ADDITIONS
Onion Rings
£1.50
Slaw
£1.50
Garlic Bread
£2
Seasonal Vegetables
£1
Spciy Potato Wedges
£2
House Salad
£2
Bread and Butter
£1
Choose 2 courses for £6.95 or 2 main meals for £7.95
PUB CLASSICS - LUNCH
Rump Steak
served with triple-cooked chips, peas, onion rings, grilled tomato and a roasted mushroom
£8.45
Steak, Mushroom and Bradfield Ale Pie
with mash, seasonal veg and a jug of gravy
£7.45
Smothered Chicken
grilled chicken breast finished with cheese, bacon and BBQ sauce, served with chips and peas
£7.45
Italian Meatballs
pasta in tomato and garlic sauce, served with garlic bread
£6.95
SANDWICHES
All sandwiches are served with chips or house salad
Rump Steak
served on ciabatta with caramalised onion chutney
£5.95
Egg and Cress (v)
bound in mayonaise
£3.95
Chicken and Bacon
with mayonnaise, lettuce and tomato
£4.95
Fish Fingers
battered cod goujons with tartare sauce and lettue
£4.95
Pulled Pork Melt
on ciabatta, finished with grilled cheese and BBQ sauce
£5.95
SHARERS AND NIBBLES
Sharing Platter (v)
Spicy wedges, breaded mushrooms, onion rings, garlic bread and mozzarella dippers. Served with dips.
£7.95
Mediterranean Board
Olives, breads and oils
3.95
Home-fried Nachos
Topped with cheese, guacamole, salsa, sour cream and jalapenos Add BBQ pulled pork £2
£4.95/6.95